Flexible ways to grow
Kitchen Membership Options
Choose a plan that matches how often you produce, prepare, or service your mobile food operation.
Starter membership plans
Flexible starting points for mobile and small-batch food businesses.
Mobile Plan
$360 per quarter, prepaid; membership fee waived
Up to four scheduled service visits per month; optional kitchen rental at $20/hour.
- Commissary letter
- Use of kitchen when included
- Optional storage
- Additional kitchen hours at $20/hour
For self-sufficient food trucks needing commissary, water, waste, oil disposal, and optional storage services.
Starter Plan
$60/month plus $100 non-refundable membership fee
Includes two scheduled kitchen hours per month.
- Commissary letter
- Use of kitchen when included
- Optional storage
- Additional kitchen hours at $20/hour
For very small operators needing occasional permitted kitchen use, limited preparation, or a place to begin.
Starter Plus Plan
$100/month plus $100 non-refundable membership fee
Includes four scheduled kitchen hours per month.
- Commissary letter
- Use of kitchen when included
- Optional storage
- Additional kitchen hours at $20/hour
For small-batch preparation or occasional special-order work.
Growth membership plans
More scheduled kitchen time for recurring and expanding production.
Growth Plan
$160/month plus $100 non-refundable membership fee
Includes eight scheduled kitchen hours per month.
- Commissary letter
- Use of kitchen when included
- Optional storage
- Additional kitchen hours at $20/hour
For operators growing beyond occasional use and establishing a more regular production schedule.
Operating Plan
$360/month plus $100 non-refundable membership fee
Includes twenty scheduled kitchen hours per month.
- Commissary letter
- Use of kitchen when included
- Optional storage
- Additional kitchen hours at $20/hour
For recurring production, light catering, meal preparation, baking, or packaged-food work.
Growing Fast Plan
$700/month plus $100 non-refundable membership fee
Includes forty scheduled kitchen hours per month.
- Commissary letter
- Use of kitchen when included
- Optional storage
- Additional kitchen hours at $20/hour
For consistent production, regular customer orders, events, or a more active food business.
Not sure which plan fits?
Tell Nomad what you make, how often you expect to work, and whether you need cold, frozen, or dry storage. We will help you identify the best starting point.